The Chefs Warehouse Inc

CHEFWholesale-Groceries, General LineNasdaq
Revenue (FY2025)$4.15B
Net margin1.7%
Revenue growth+9.4%
Dividend / shareNone
Held by ETFs58
1 week-2.5%
1 month-3.9%
3 months+7.2%
6 months+67.2%
YTD+72.3%
1 year+83.2%
3 years*+81.5%
5 years*+25.8%
10 years*+25.1%

Total returns with dividends reinvested; * a year. Prices as of Oct 28, 2026 · filings through Sep 25, 2026 · page updated Nov 3, 2026

At a glance

The Chefs Warehouse Inc is worth $4.67B, about 64 times its fiscal 2025 earnings. Revenue grew 9.4% to $4.15B in fiscal 2025, with 1.7% kept as profit; over 5 years it has grown 30.1% a year. It pays no dividend; it spent $32.4M buying back its shares over FY2021–FY2025. The stock returned +83.2% over the past year with dividends reinvested and +25.8% a year over five years, against +11.5% and +11.7% for the S&P 500. At its worst it fell 90.2% in the 2020 crash (S&P 500: 33.7%) and 28.6% in the 2022 bear market (S&P 500: 24.5%), and was back at its earlier high 25 months and 21 months after the lows.

The business in plain English

Chefs' Warehouse is a food distributor. It sells to chefs at independent and fine-dining restaurants, hotels, country clubs, caterers and bakeries in the United States, the Middle East and Canada. It carries more than 90,000 products from more than 4,000 suppliers. These range from hard-to-find specialty items, such as truffles, caviar and specialty cheeses, to so-called center-of-the-plate proteins. Those are the main item on a dish, such as custom-cut beef and seafood. Its Allen Brothers mail and online business sells some proteins directly to consumers.

It earns a markup on the food it buys and resells. It delivers with its own trucks from 44 distribution centers. Its annual report for the fiscal year ended December 26, 2025, says it served more than 55,000 customer locations in 23 primary markets. Margins are thin. In fiscal 2025 it kept 24.2 cents of each sales dollar after the cost of the food (gross margin) and 1.7 cents after all costs (net margin). Revenue grew from about $1.7 billion in fiscal 2021 to $4.1 billion in fiscal 2025, partly through acquisitions.

Center-of-the-plate proteins were the largest category, at 38.8% of fiscal 2025 revenue. Dry goods came next at 15.8%, then pastry at 13.6% and produce at 12.4%. Dairy and eggs, cheeses and charcuterie, oils and vinegars, and kitchen supplies made up the rest.

Price history

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CHEF +83.2% over the year to Oct 28, 2026, total return with dividends reinvested.

Prices through Oct 28, 2026. Total return: the price with dividends reinvested.

How it makes money

By product or service

Center-of-the-plate$1.61B38.8%
Dry goods$656.8M15.8%
Pastry$562.3M13.6%
Produce$516.6M12.4%
Dairy and eggs$296.8M7.2%
Cheeses and charcuterie$292.7M7.1%
Oils and vinegars$135.6M3.3%
Kitchen supplies$80.0M1.9%
Fiscal year ended Dec 26, 2025, from the 10-K's XBRL data; shares of total revenue ($4.15B).

Latest results

  • In Q3 FY2026 (ended Sep 25, 2026), revenue was $1.14B, up 11.2% from a year earlier, and net income was $29.6M (+54.7%).
  • For fiscal 2025, revenue was $4.15B (+9.4% year over year; +30.1% a year from FY2020 to FY2025) with a 1.7% net margin.

Financial health check

Revenue growth a year (FY2020–FY2025)+30.1% good
Operating margin3.5% weak
Free cash flow margin2.1% watch
Return on equity (FY2025)12% watch
Return on assets (FY2025)3.6% watch
Net cash (cash minus debt)$-564.1M weak
Fiscal yearRevenueNet incomeFree cash flow
FY2020$1.11B$-82.9M$35.8M
FY2021$1.75B$-4.9M$-58.7M
FY2022$2.61B$27.8M$-22.7M
FY2023$3.43B$34.6M$4.2M
FY2024$3.79B$55.5M$103.6M
FY2025$4.15B$72.4M$87.8M

Cash returned to shareholders

  • Over FY2021–FY2025: $32.4M in buybacks and $0.00 in dividends.
  • The company pays no regular dividend.
  • Shares outstanding changed +14.7% from Oct 25, 2021 to Oct 23, 2026.

Valuation snapshot

Market value$4.67B
P/E ratio63.9
Dividend yieldNone
As of Oct 28, 2026.

Rank among 1514 US companies

Market value at each year end

End of 2016: $414.8M$415M2016End of 2017: $544.6M$545M2017End of 2018: $958.4M$958M2018End of 2019: $1.16B$1.2B2019End of 2020: $970.3M$970M2020End of 2021: $1.26B$1.3B2021End of 2022: $1.27B$1.3B2022End of 2023: $1.17B$1.2B2023End of 2024: $1.95B$2.0B2024End of 2025: $2.54B$2.5B2025Oct 28, 2026: $4.67B$4.7BNow
End of 2021: $1.26B$1.3B2021End of 2022: $1.27B$1.3B2022End of 2023: $1.17B$1.2B2023End of 2024: $1.95B$2.0B2024End of 2025: $2.54B$2.5B2025Oct 28, 2026: $4.67B$4.7BNow

The Chefs Warehouse’s market value went from $414.8M at the end of 2016 to $4.67B on Oct 28, 2026, about 11.3 times as much; since the end of 2025 it is up 84%.

Show as a table
Year endMarket valueChange
Oct 28, 2026$4.67B+84.1%
2025$2.54B+30.0%
2024$1.95B+67.1%
2023$1.17B-8.3%
2022$1.27B+1.0%
2021$1.26B+30.0%
2020$970.3M-16.1%
2019$1.16B+20.6%
2018$958.4M+76.0%
2017$544.6M+31.3%
2016$414.8M
The year-end close times the shares outstanding on the latest 10-K or 10-Q cover before it. Changes in market value include new shares issued and shares bought back, so they differ from the stock’s return.

Price behavior

Volatility (1 year)38.6%annualized; the S&P 500 is usually 15–20%
Worst drop (1 year)-20.5%3 years: -26.0% · all history: -91.3%
Beta vs S&P 5000.41moves less than the market
Sharpe ratio (1 year)2.05return above cash per unit of risk
Since price data starts+12.6%a year over 15.3 years
Total over 5 years+215%10 years: +842%
52-week range$57.27 – $116.42
Last price $107.39 on Oct 28, 2026, 7.8% below the 52-week high · above its 200-day average ($86.16).
YTD1 yr3 yr5 yr10 yr
CHEF price data to Oct 28, 2026+72.3%+83.2%+81.5%+25.8%+25.1%
Multi-year figures are annualized total returns with dividends reinvested, computed from daily prices.
-11%201284%2013-21%2014-28%2015-5%201630%201756%201819%2019-33%202030%2021-0.1%2022-12%202368%202426%202572%2026*
30%201756%201819%2019-33%202030%2021-0.1%2022-12%202368%202426%202572%2026*
Calendar-year total returns from price data, dividends reinvested. * 2026 is year to date.
Show as a table
YearPrice data
2026 (to date)+72.3%
2025+26.4%
2024+67.6%
2023-11.6%
2022-0.1%
2021+29.6%
2020-32.6%
2019+19.2%
2018+56.0%
2017+29.8%
2016-5.3%
2015-27.6%
2014-21.0%
2013+84.4%
2012-11.5%
2008 financial crisis
stocks fell Oct 9, 2007 – Mar 9, 2009
Before this security existed
2020 COVID crash
stocks fell Feb 19, 2020 – Mar 23, 2020
Lost 81.7% over that stretch · deepest drop along the way 90.2%, back to its old high 25.2 months after the low
2022 bear market
stocks fell Jan 3, 2022 – Oct 12, 2022
Lost 12.1% over that stretch · deepest drop along the way 28.6%, back to its old high 21.1 months after the low

Insider activity

Form 4 filings from 2025-10-29 to 2026-10-29 (25 read): 0 open-market purchases and 17 sales ($34.4M), 1 of them under pre-arranged 10b5-1 trading plans.

DateInsiderTypeValue
May 5, 2026Christopher Pappas President and CEO, Directorsell$9.8M
Mar 3, 2026Christopher Pappas President and CEO, Directorsell$6.0M
Aug 14, 2026Christopher Pappas President and CEO, Directorsell$5.5M
Aug 14, 2026Christopher Pappas President and CEO, Directorsell$5.5M
Feb 27, 2026Alexandros Aldous General Counselsell$2.1M

Who owns it

Large shareholders (13G filings)

BlackRock, Inc.13.2%Dec 31, 2024
Wellington Management Group LLP5.9%Jun 30, 2026
Ameriprise Financial, Inc.4%Sep 30, 2025
GREENHOUSE FUNDS LLLP3.9%Mar 31, 2025
AllianceBernstein L.P.2.6%Mar 31, 2025

ETFs with the most weight in CHEF

PSCC Invesco S&P SmallCap Consumer Staples ETF4.59%
PBJ Invesco Food & Beverage ETF2.28%
PSL Invesco Dorsey Wright Consumer Staples Momentum ETF2.13%
RZG Invesco S&P SmallCap 600® Pure Growth ETF1.41%
SCDS JPMorgan Fundamental Data Science Small Core ETF1%
XSMO Invesco S&P SmallCap Momentum ETF0.57%
MMSC First Trust Multi-Manager Small Cap Opportunities ETF0.41%
DWAS Invesco Dorsey Wright SmallCap Momentum ETF0.4%
Held by 58 ETFs in our database.

What could go wrong

  1. Diners cutting back at pricier restaurants. Its customers depend on people dining out, and spending at expensive restaurants can drop sharply in a weak economy. Lower sales would spread the company's fixed costs over less volume.
  2. Business concentrated in key culinary markets. Its operations are concentrated in certain culinary markets, such as New York and San Francisco. A local slump, severe weather or other events there could hurt results more than at a more spread-out distributor.
  3. Thin margins exposed to food price swings. It kept 1.7 cents of profit per sales dollar in fiscal 2025. Food inflation it can't pass on, or falling prices, can shrink that. Rising labor and fuel costs add pressure.
  4. Substantial debt and supplier payment terms. Total debt was about $729 million against $165 million of cash and investments as of September 25, 2026. Debt can limit investment, and suppliers may shorten payment terms if they doubt its ability to pay.
  5. Growth depends partly on acquisitions. It has grown partly by buying other distributors with cash and borrowed money. Future deals may be harder to finance, and a disappointing purchase could force a write-down of goodwill, the premium paid for it.
  6. Customers can leave or fail to pay. Customers generally aren't obligated to keep buying, and rival national, regional and local distributors compete hard for them. The company has lost money in the past when customers couldn't pay their bills.

Recent events

  • Quarterly results released
  • Major agreement signed; Major agreement ended; New debt or financial obligation; Unregistered sale of shares
  • Quarterly results released
  • Shareholder vote results
  • Quarterly results released
  • Executive or board change
  • Quarterly results released
  • Investor presentation or announcement
  • Quarterly results released

For income and retirement investors

Chefs' Warehouse paid no dividends from fiscal 2021 through fiscal 2025. So there is no record of increases and no share of profit or cash flow paid out. An income investor would get no regular cash and would need to sell shares to raise money. The company has bought back stock: about $17.4 million in fiscal 2024 and $15.0 million in fiscal 2025. Even so, shares outstanding rose 14.7% from October 2021 to October 2026, so buybacks have not offset new shares issued.

The shares have fallen hard in downturns. In the 2020 COVID crash, they dropped 90.2% between February 19 and March 18, 2020. They did not regain their peak until April 25, 2022, about 25 months later. In the 2022 stock market slump, they fell 28.6% from June 27 to September 30, 2022, and recovered about 21 months later, by July 3, 2024. A single stock carries more risk than a diversified fund.

Questions investors ask

How does Chefs' Warehouse make money?

It buys food from more than 4,000 suppliers and resells it, with delivery, to chefs at independent restaurants, hotels, country clubs, caterers and bakeries in the United States, the Middle East and Canada. Center-of-the-plate proteins, such as custom-cut beef and seafood, were its biggest category. They made up 38.8% of the $4.1 billion in revenue for the fiscal year ended December 26, 2025. Dry goods, pastry and produce came next. Margins are slim: net profit was 1.7% of sales that year.

Does Chefs' Warehouse pay a dividend?

No. Chefs' Warehouse paid no dividends from fiscal 2021 through fiscal 2025, and it had no dividend yield as of October 28, 2026. It spent about $32.4 million buying back its own shares in fiscal 2024 and 2025. Even so, shares outstanding rose 14.7% between October 2021 and October 2026. Investors who need regular income would not get it from this stock. Any return would come from changes in the share price, and cash would have to come from selling shares.

How has Chefs' Warehouse stock performed?

Very well over the past decade, with deep drops along the way. As of October 28, 2026, the share price was up 83.2% over one year. It had gained about 25.8% a year over five years and 25.1% a year over ten years. But it fell 32.6% in calendar 2020 and 11.6% in 2023, and its worst decline from a peak was 91.3%. Its price-to-earnings ratio, the share price divided by profit per share, was 63.9 based on fiscal 2025 earnings.

How much debt does Chefs' Warehouse have?

About $729 million in total debt as of September 25, 2026. Against that, it held about $165 million in cash and investments, leaving net debt of roughly $564 million. Shareholders' equity, or assets minus liabilities, was about $687 million. The company's annual report warns that this substantial debt could limit investment in the business. It also warns that suppliers might shorten payment terms if they see its borrowing as high. Borrowing has also helped pay for its acquisitions.

Are Chefs' Warehouse insiders selling stock?

Yes. The insider filings reviewed for October 29, 2025, to October 29, 2026, show 17 sales worth about $34.4 million and no purchases. CEO Christopher Pappas made the largest sales. They include about $9.75 million on May 5, 2026, and two sales of about $5.5 million each on August 14, 2026. Only one sale was made under a prearranged trading plan. Insiders sell for many reasons, such as taxes or diversification, so selling alone does not show how they view the business.

Sources

  • SEC company facts (XBRL financial data), filed Oct 28, 2026 — SEC EDGAR
  • 10-K annual report, filed Feb 24, 2026 — SEC EDGAR
  • Prices: daily prices and dividends through Oct 28, 2026

For education only, not investment advice. Past performance does not predict future results.